🫙 From the Spice Rack
dipsy devil
Dipsy Devil Posted at recipegoldmine.com 12/30/2001 12:30 pm 4 ounces cream cheese, softened 1 cup mayonnaise 1 (2.5 ounce) can deviled ham 1 (2 ounce) jar diced pimento, drained
sideeasy
Ingredients8 items
Ingredients
- 4ouncecream cheese, softened
- 1cupmayonnaise
- 1(2.5 ounce) can deviled ham
- 1(2 ounce) jar diced pimento, drained
- 1/2small habanero pepper, seeded and finely chopped (*)
- 1shallot, finely chopped
- 2tablespoonminced fresh parsley
- 1tablespoonfinely chopped onion
Directions
- 1
Dipsy Devil Posted at recipegoldmine.com 12/30/2001 12:30 pm 4 ounces cream cheese, softened 1 cup mayonnaise 1 (2.5 ounce) can deviled ham
- 2
4 drops hot sauce can be substituted for the habanero pepper
- 3
Cover and chill for 8 hours to allow flavors to blend
- 4
Serve with crackers or tortilla chips.
