🫙 From the Spice Rack
mostaccioli
Mostaccioli 1 pound ground beef 1 cup onion, chopped 1 (16 ounce) can tomatoes, broken up 2 (8 ounce) cans tomato sauce 1 cup ripe olives, coarsely chopped 1/4 cup Parmesan cheese ...
maineasy
Ingredients8 items
Ingredients
- 1poundground beef
- 1cuponion, chopped
- 1(16 ounce) can tomatoes, broken up
- 2(8 ounce) cans tomato sauce
- 1cupripe olives, coarsely chopped
- 1/4cupparmesan cheese wedge, grated
- 1teaspoonseasoned salt
- 1/2teaspoonoregano leaves
Directions
- 1
Mostaccioli 1 pound ground beef 1 cup onion, chopped 1 (16 ounce) can tomatoes, broken up 2 (8 ounce) cans tomato sauce 1 cup ripe olives, c
- 2
drain excess fat
- 3
Add tomatoes, tomato sauce, olives, Parmesan cheese, seasoned salt, oregano and crushed pepper
- 4
Simmer 15 minutes
- 5
Prepare mostaccioli according to package directions
- 6
Toss with softened butter
- 7
Arrange in a 3-quart shallow baking dish
- 8
pour on meat sauce