🫙 From the Spice Rack
italian beef pasta
Italian Beef Pasta 1 pound beef tenderloin, cut into thin strips 1 tablespoon vegetable oil 1 onion, chopped 2 cloves garlic, minced 3 red bell peppers, chopped 1 zucchini, chopped...
italiansideeasy
Ingredients8 items
Ingredients
- 1poundbeef tenderloin, cut into thin strips
- 1tablespoonvegetable oil
- 1onion, chopped
- 2clovegarlic, minced
- 3red bell peppers, chopped
- 1zucchini, chopped
- 2tomatoes, chopped
- 1/2poundsliced mushrooms
Directions
- 1
Italian Beef Pasta 1 pound beef tenderloin, cut into thin strips 1 tablespoon vegetable oil 1 onion, chopped 2 cloves garlic, minced 3 red b
- 2
Add prepared vegetables and Italian seasoning to skillet
- 3
Cook and stir for 2 to 3 minutes or until onion is softened
- 4
Mix together broth and cornstarch until smooth
- 5
Add to meat mixture in pan
- 6
cook and stir until mixture comes to a boil and is thickened
- 7
Meanwhile, cook pasta as directed on package
- 8
Spoon beef mixture over prepared pasta
