🫙 From the Spice Rack
skid road stroganoff
Skid Road Stroganoff 8 ounces uncooked noodles (about 4 1/2 cups) 1 beef bouillon cube 1 garlic clove, minced 1/3 cup onion, chopped 2 tablespoons cooking oil 1 pound ground beef
maineasy
Ingredients8 items
Ingredients
- 8ounceuncooked noodles (about 4 1/2 cups)
- 1beef bouillon cube
- 1garlic clove, minced
- 1/3cuponion, chopped
- 2tablespooncooking oil
- 1poundground beef
- 2tablespoonflour
- 2teaspoonsalt
Directions
- 1
Skid Road Stroganoff 8 ounces uncooked noodles (about 4 1/2 cups) 1 beef bouillon cube 1 garlic clove, minced 1/3 cup onion, chopped 2 table
- 2
Add the bouillon cube and noodles
- 3
cook and drain
- 4
Set noodles aside
- 5
Brown the garlic, onion and crumbled beef in the oil
- 6
Add the flour, salt, paprika and mushrooms, stir, and let it cook 5 minutes
- 7
Over medium-low heat, add the soup and simmer for 10 minutes
- 8
Add the sour cream (keeping the heat low so it won't curdle) and let it all heat through