🫙 From the Spice Rack
shrimp durango
Shrimp Durango Posted by bettyboop50 at recipegoldmine.com 6/19/01 5:33:49 am Source: RecipesGalore by Mary Free 1 pound dry fettuccine pasta 3 tablespoons butter 1 pound shrimp, p...
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Ingredients7 items
Ingredients
- 1pounddry fettuccine pasta
- 3tablespoonbutter
- 1poundshrimp, peeled and deveined
- 1/2cupwhite wine
- 2tablespoonlime juice
- 1/2bunch cilantro, finely chopped
- 1/8teaspooncayenne pepper
Directions
- 1
Shrimp Durango Posted by bettyboop50 at recipegoldmine.com 6/19/01 5:33:49 am Source: RecipesGalore by Mary Free 1 pound dry fettuccine past
- 2
Cook until noodles are al dente
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Drain well
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Meanwhile, in a large skillet, melt butter over medium heat, add shrimp and cook about 3 minutes, until shrimp turn pink
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Remove shrimp from heat and set aside
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Pour wine and lime juice into the skillet used to cook the shrimp
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Bring the mixture to a boil
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Boil until the mixture is reduced by half, about 2 minutes