🫙 From the Spice Rack
spicy lemon pasta
Spicy Lemon Pasta 1 pound spaghetti or fettuccine 3 tablespoons olive oil, divided Zest and juice of 2 lemons 3 garlic cloves, thinly sliced 2 jalapeno peppers, seeded and thinly s...
sideeasy
Ingredients8 items
Ingredients
- 1poundspaghetti or fettuccine
- 3tablespoonolive oil, divided
- 3garlic cloves, thinly sliced
- 2jalapeno peppers, seeded and thinly sliced
- 11/2 cups frozen peas, thawed
- 1teaspoonkosher salt
- 1/8teaspoonfreshly ground pepper
- 1/3cupfreshly grated parmesan (optional)
Directions
- 1
Spicy Lemon Pasta 1 pound spaghetti or fettuccine 3 tablespoons olive oil, divided Zest and juice of 2 lemons 3 garlic cloves, thinly sliced
- 2
Add the pasta and cook according to the package directions
- 3
Drain and set aside
- 4
Heat 2 tablespoons of the oil in a large sauté pan over medium-low heat
- 5
Add the lemon zest, garlic, and jalapenos and cook until lightly browned, 4 to 5 minutes
- 6
Add the pasta, lemon juice, peas, salt, pepper and remaining 1 tablespoon oil and cook until heated through, 3 to 4 minutes
- 7
Add the Parmesan, if desired
- 8
Toss well, and serve.