🫙 From the Spice Rack
spinach, pesto and cheese lasagna
Spinach, Pesto and Cheese Lasagna 3 cups ricotta cheese 1 cup shredded Parmesan cheese 1 large egg 2 (10 ounce) packages frozen chopped spinach, thawed, squeezed dry 1 (7 ounce) pa...
maineasy
Ingredients8 items
Ingredients
- 3cupricotta cheese
- 1cupshredded parmesan cheese
- 1large egg
- 2(10 ounce) packages frozen chopped spinach, thawed, squeezed
- 1(7 ounce) package prepared pesto
- 4cupbottled chunky pasta sauce
- 12no-boil lasagna noodles from one 8-ounce package
- 2cupgrated fontina cheese
Directions
- 1
Spinach, Pesto and Cheese Lasagna 3 cups ricotta cheese 1 cup shredded Parmesan cheese 1 large egg 2 (10 ounce) packages frozen chopped spin
- 2
Season cheeses with salt and pepper
- 3
stir in egg
- 4
Blend spinach and pesto in another medium bowl
- 5
Brush 13 x 9 x 2-inch glass baking dish with oil
- 6
Spread 1 cup pasta sauce in prepared dish
- 7
Arrange 3 noodles side by side atop sauce
- 8
Spread 1 1/4 cups ricotta cheese mixture over in thin layer