🫙 From the Spice Rack
spaghetti with clam sauce
Spaghetti with Clam Sauce 8 ounces spaghetti 1 tablespoon salt 3 quarts boiling water 2 cloves garlic, crushed 1/4 cup olive or vegetable oil 2 (7 1/2 ounce) cans chopped clams, un...
sideeasy
Ingredients7 items
Ingredients
- 8ouncespaghetti
- 1tablespoonsalt
- 3quarts boiling water
- 2clovegarlic, crushed
- 1/4cupolive or vegetable oil
- 2(7 1/2 ounce) cans chopped clams, undrained
- 3/4cupchopped parsley
Directions
- 1
Spaghetti with Clam Sauce 8 ounces spaghetti 1 tablespoon salt 3 quarts boiling water 2 cloves garlic, crushed 1/4 cup olive or vegetable oi
- 2
Cook uncovered, stirring occasionally, until tender
- 3
Drain in colander
- 4
Meanwhile, in a saucepan, cook garlic in oil until golden
- 5
add remaining ingredients
- 6
Heat slowly and pour over spaghetti in serving dish
- 7
NOTE: You may add 1 cup chopped Spanish olives, if desired.
