🫙 From the Spice Rack
southern sausage muffins
Southern Sausage Muffins 1/2 pound pork sausage, browned and crumbled (not drained) 1 cup self-rising flour 1 cup self-rising corn meal 1 cup French onion dip 1 cup shredded Chedda...
maineasy
Ingredients6 items
Ingredients
- 1/2poundpork sausage, browned and crumbled (not drained)
- 1cupself-rising flour
- 1cupself-rising corn meal
- 1cupfrench onion dip
- 1cupshredded cheddar cheese
- 1/2cupmilk
Directions
- 1
Southern Sausage Muffins 1/2 pound pork sausage, browned and crumbled (not drained) 1 cup self-rising flour 1 cup self-rising corn meal 1 cu
- 2
Mix until combined
- 3
Spoon into prepared muffin tins, filling 2/3 full
- 4
Bake at 425 degrees F for 20-25 minutes
- 5
Yield: 12 muffins.
