🫙 From the Spice Rack
baked chicken spaghetti
Baked Chicken Spaghetti 1 (3 pound) chicken 8 ounces spaghetti 1 tablespoon butter 1 small can mushrooms, drained 1 small onion, diced 1 green bell pepper, diced 1 (3) can tomatoes...
maineasy
Ingredients8 items
Ingredients
- 1(3 pound) chicken
- 8ouncespaghetti
- 1tablespoonbutter
- 1small can mushrooms, drained
- 1small onion, diced
- 1green bell pepper, diced
- 1(3) can tomatoes
- 1/2poundcheddar cheese, grated
Directions
- 1
Baked Chicken Spaghetti 1 (3 pound) chicken 8 ounces spaghetti 1 tablespoon butter 1 small can mushrooms, drained 1 small onion, diced 1 gre
- 2
When tender, remove chicken from stock
- 3
Bone and dice
- 4
Cook spaghetti in stock
- 5
Sauté pepper, mushrooms and onion in the butter
- 6
Combine this mixture with diced chicken, tomatoes, olives and spaghetti
- 7
Pour into greased casserole and bake for 30 minutes at 350 degrees F
- 8
Stir in grated cheese just before serving.
