classic lasagna
1 pound ground beef 3/4 cup chopped onion 2 tablespoons canola or olive oil 1 (1 pound) can tomatoes 2 (6 ounce) cans tomato paste 2 cups water 1 tablespoon chopped...
Ingredients
- 1poundground beef
- 3/4cupchopped onion
- 2tablespooncanola or olive oil
- 1(1 pound) can tomatoes
- 2(6 ounce) cans tomato paste
- 2cupwater
- 1tablespoonchopped parsley
- 2teaspoonsalt
Directions
- 1
Classic Lasagna 1 pound ground beef 3/4 cup chopped onion 2 tablespoons canola or olive oil 1 (1 pound) can tomatoes 2 (6 ounce) cans tomato
- 2
Add tomatoes (put through blender or cut with edge of spoon), tomato paste, water, parsley, salt, sugar, garlic powder, pepper and oregano
- 3
simmer uncovered, stirring occasionally, about 30 minutes
- 4
Meanwhile cook lasagna as directed on package
- 5
In 13 x 9-inch baking pan, spread about 1 cup sauce
- 6
Then alternate layers of lasagna, sauce, ricotta, mozzarella and Parmesan cheese, ending with sauce, Mozzarella and Parmesan
- 7
Bake at 350 degrees F for 40 to 50 minutes until lightly browned and bubbling
- 8
Allow to stand for 15 minutes