🫙 From the Spice Rack
smoked almonds
1/2 teaspoon Liquid Smoke 2 teaspoons water 1 1/2 cups shelled, unblanched almonds 2 teaspoons butter or margarine 1/2 teaspoon salt (more, if needed) Mix together l...
maineasy
Ingredients5 items
Ingredients
- 1/2teaspoonliquid smoke
- 2teaspoonwater
- 11/2 cups shelled, unblanched almonds
- 2teaspoonbutter or margarine
- 1/2teaspoonsalt (more, if needed)
Directions
- 1
Smoked Almonds 1/2 teaspoon Liquid Smoke 2 teaspoons water 1 1/2 cups shelled, unblanched almonds 2 teaspoons butter or margarine 1/2 teaspo
- 2
pour over almonds and mix to cover all almonds
- 3
Place in shallow Pyrex pan
- 4
cover and let stand overnight
- 5
The next day heat almonds in 300 degree F oven
- 6
When they are warm, add about 1 teaspoon butter
- 7
Toss to coat almonds, adding more butter if necessary
- 8
Roast for 40 to 45 minutes, stirring frequently