hot peanuts
Hot Peanuts (Cacahuates con Chile) 1/2 cup vegetable oil 1/4 cup pequín chiles 8 cloves garlic, peeled 2 cups raw Spanish peanuts, shelled Place the oil, chiles and garlic in a sma...
Ingredients
- 1/2cupvegetable oil
- 1/4cuppequín chiles
- 8clovegarlic, peeled
- 2cupraw spanish peanuts, shelled
Directions
- 1
Hot Peanuts (Cacahuates con Chile) 1/2 cup vegetable oil 1/4 cup pequín chiles 8 cloves garlic, peeled 2 cups raw Spanish peanuts, shelled P
- 2
Do not allow the mixture to come to the simmering point
- 3
Blend the mixture for 2 minutes and let it stand for 1 hour
- 4
Blend again for 1 minute, then strain the mixture into a small container
- 5
Toss the peanuts with 2 teaspoons of the flavored oil until they are well coated
- 6
place them in a large cast iron skillet
- 7
Place the skillet with the peanuts into an oven preheated to 300 degrees F and roast them, stirring every 5 minutes, for a total of about 30
- 8
Remove the skillet from the oven and allow to cool for 30 minutes