🫙 From the Spice Rack
honey fire nuts
4 cups whole almonds or Brazil nuts 1 tablespoon ground cumin 1 tablespoon honey 1 tablespoon apple juice or water 1 1/2 teaspoons crushed red pepper flakes Place n...
maineasy
Ingredients5 items
Ingredients
- 4cupwhole almonds or brazil nuts
- 1tablespoonground cumin
- 1tablespoonhoney
- 1tablespoonapple juice or water
- 11/2 teaspoons crushed red pepper flakes
Directions
- 1
Honey-Fire Nuts 4 cups whole almonds or Brazil nuts 1 tablespoon ground cumin 1 tablespoon honey 1 tablespoon apple juice or water 1 1/2 tea
- 2
Sprinkle with cumin, tossing well
- 3
In small saucepan over low heat, combine honey, apple juice and red pepper flakes
- 4
Bring to boil
- 5
Remove from heat and drizzle over nuts
- 6
Place nuts on ungreased baking sheet
- 7
Bake at 300 degrees F for 30 minutes, turning them every 10 minutes until lightly browned
- 8
Before serving, heat cool nuts for a few minutes in a 300 degree F oven