nutella muffins
2 cups bran 1/2 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 cup chopped walnuts or pecans (optional) 1/2 cup golden syrup (light corn ...
Ingredients
- 2cupbran
- 1/2cupall-purpose flour
- 1teaspoonbaking powder
- 1teaspoonbaking soda
- 1/2cupchopped walnuts or pecans (optional)
- 1/2cupgolden syrup (light corn syrup)
- 1egg
- 1cupmilk
Directions
- 1
Nutella Muffins 2 cups bran 1/2 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 cup chopped walnuts or pecans (opt
- 2
Grease a muffin tin or place paper muffin cups
- 3
Pour the bran into a large bowl and sift in the flour, baking powder and baking soda
- 4
Add the the walnuts or pecans and lightly mix through with your fingers
- 5
Heat the golden syrup in a small bowl in the microwave until it is quite runny
- 6
Add the milk and egg to the syrup and beat together
- 7
Add to the dry ingredients in the large bowl and stir together carefully but quickly, stopping before it all looks properly mixed
- 8
Do not to overmix or the muffins will look and feel like hockey pucks
