stouffer's french coconut pie
Stouffer's French Coconut Pie Posted by philocrates at recipegoldmine.com 5/10/02 2:05:34 pm Source: This claims to be the restaurant recipe from a former worker. Yield: 8 servings...
Ingredients
- 4eggs
- 2cupgranulated sugar
- 1teaspooncider vinegar
- 1teaspoonvanilla extract
- 11/3 sticks butter
- 1(5 1/3 ounce) can baker's coconut
- 1unbaked 9-inch pie shell
Directions
- 1
Stouffer's French Coconut Pie Posted by philocrates at recipegoldmine.com 5/10/02 2:05:34 pm Source: This claims to be the restaurant recipe
- 2
Yield: 8 servings 4 eggs 2 cups granulated sugar 1 teaspoon cider vinegar 1 teaspoon vanilla extract 1 1/3 sticks butter 1 (5 1/3 ounce) can
- 3
Melt butter, set aside
- 4
Beat eggs slightly, thirty seconds to one minute
- 5
Add sugar, vinegar, and vanilla extract and beat until well combined, about one minute
- 6
Add melted butter or margarine and beat until thoroughly combined, about two minutes
- 7
Add coconut and mix just until well distributed
- 8
Pour into unbaked pie shell