🫙 From the Spice Rack
drambuie
Drambuie 2 cups granulated sugar 1 cup water 1 teaspoon anise extract 1 pint Scotch Combine sugar and water in a pan and bring to a boil. Boil for 1 minute, then simmer for 30 minu...
maineasy
Ingredients4 items
Ingredients
- 2cupgranulated sugar
- 1cupwater
- 1teaspoonanise extract
- 1pint scotch
Directions
- 1
Drambuie 2 cups granulated sugar 1 cup water 1 teaspoon anise extract 1 pint Scotch Combine sugar and water in a pan and bring to a boil
- 2
Boil for 1 minute, then simmer for 30 minutes, stirring occasionally
- 3
Pour sugar syrup into a sterilized quart-size bottle
- 4
Add anise extract and Scotch
- 5
Shake gently and cover
- 6
Let mixture age in a dark place for 1 to 2 weeks before using.