mrs. fields coconut mud bars
Mrs. Fields Coconut Mud Bars Bottom Layer 1 1/3 cups all-purpose flour 1/2 teaspoon baking powder Pinch of salt 1/2 cup packed dark brown sugar 1/2 cup (1 stick) unsalted butter, s...
Ingredients
- 11/3 cups all-purpose flour
- 1/2teaspoonbaking powder
- 1/2cuppacked dark brown sugar
- 1/2cup(1 stick) unsalted butter, slightly softened
- 10ouncesemisweet chocolate, finely chopped
- 3/4cupheavy cream
- 4tablespoonunsalted butter, softened (1/4 cup)
- 1/2cupgranulated sugar
Directions
- 1
Fields Coconut Mud Bars Bottom Layer 1 1/3 cups all-purpose flour 1/2 teaspoon baking powder Pinch of salt 1/2 cup packed dark brown sugar 1
- 2
Lightly grease a 9 x 13-inch baking pan
- 3
Bottom layer: In a medium bowl, combine the flour, baking powder, salt and brown sugar
- 4
With a pastry blender, cut the butter into the dry ingredients until the mixture resembles coarse meal
- 5
Press the mixture into the bottom of the prepared pan
- 6
Bake for 10 minutes, or until the crust is just set
- 7
Place the pan on a rack to cool, but leave the oven on
- 8
Meanwhile, make the Ganache: Place the chocolate in a medium bowl