🫙 From the Spice Rack
cornmeal mix
4 cups flour 4 cups cornmeal 1 1/2 cups nonfat dry milk 2/3 cup granulated sugar (optional) 1/4 cup baking powder 2 teaspoons salt 1 1/2 cups shortening Sift dry ingre...
maineasy
Ingredients7 items
Ingredients
- 4cupflour
- 4cupcornmeal
- 11/2 cups nonfat dry milk
- 2/3cupgranulated sugar (optional)
- 1/4cupbaking powder
- 2teaspoonsalt
- 11/2 cups shortening
Directions
- 1
Cornmeal Mix 4 cups flour 4 cups cornmeal 1 1/2 cups nonfat dry milk 2/3 cup granulated sugar (optional) 1/4 cup baking powder 2 teaspoons s
- 2
Cut in fat until well blended
- 3
Place in a glass jar
- 4
Keep tightly closed in a cool place
- 5
Mixture will keep for 1 to 6 months on the shelf in dry weather
- 6
In hot and humid weather, store in the refrigerator
- 7
Cornmeal Muffins Grease 8 medium-size muffin cups
- 8
Combine 2-1/4 cups Cornmeal Mix, 2/3 cup water and 1 beaten egg