The Best Blueberry Muffins
The Best Blueberry Muffins Posted by FootsieBear at recipegoldmine.com 6/24/01 6:27:25 am Source: Muffins by Elizabeth Alston (Clarkson Potter) - post-gazette.com/food The recipe t...
Ingredients
- 1/2cup(1 stick) butter, at room temperature
- 1cupgranulated sugar (the author says to use
- 2large eggs, at room temperature
- 2teaspoonbaking powder
- 1teaspoonvanilla extract
- 1/4teaspoonsalt
- 21/2 cups fresh blueberries (mash 1/2 cup with fork)
- 2cupall-purpose flour
Directions
- 1
The Best Blueberry Muffins Posted by FootsieBear at recipegoldmine.com 6/24/01 6:27:25 am Source: Muffins by Elizabeth Alston (Clarkson Pott
- 2
These tend to stick a bit in the pan so use foil baking cups
- 3
1/2 cup (1 stick) butter, at room temperature 1 cup granulated sugar (the author says to use slightly less if berries are very sweet) 2 larg
- 4
Line 12 muffin cups with foil baking cups and butter the top of muffin tin
- 5
With electric mixer at medium-high speed, beat butter until creamy
- 6
Beat in sugar until pale and fluffy
- 7
Scrape sides of bowl
- 8
At medium speed, beat in eggs, one at a time