🫙 From the Spice Rack
goose-in-a-bag
Goose-in-a-Bag Ducks may be baked the same way. 1 large wild goose, cleaned and drawn Garlic powder Salt and pepper, to taste 1 medium onion 1 rib celery 1 medium apple 1 stem fres...
maineasy
Ingredients8 items
Ingredients
- 1large wild goose, cleaned and drawn
- 1medium onion
- 1rib celery
- 1medium apple
- 1stem fresh parsley
- 2tablespoonflour
- 1(10 1/2 ounce) can beef bouillon
- 1cupred wine
Directions
- 1
Goose-in-a-Bag Ducks may be baked the same way
- 2
1 large wild goose, cleaned and drawn Garlic powder Salt and pepper, to taste 1 medium onion 1 rib celery 1 medium apple 1 stem fresh parsle
- 3
Quarter onions, celery and apple and stuff into cavity
- 4
Add parsley stem
- 5
Put flour in a commercial browning bag and shake well
- 6
Put goose into bag and carefully pour bouillon and red wine over goose
- 7
Twist end of bag lightly and secure according to directions on package
- 8
Puncture top of browning bag with 6 slits