pineapple spareribs
3-4 pounds lean spareribs 1 cup Smucker's Pineapple Preserves 1/4 cup vinegar 1/2 cup ketchup 1 tablespoon soy sauce Cut ribs into serving pieces. Arrange half ...
Ingredients
- 3-4poundlean spareribs
- 1cupsmucker's pineapple preserves
- 1/4cupvinegar
- 1/2cupketchup
- 1tablespoonsoy sauce
Directions
- 1
Pineapple Spareribs 3-4 pounds lean spareribs 1 cup Smucker's Pineapple Preserves 1/4 cup vinegar 1/2 cup ketchup 1 tablespoon soy sauce Cut
- 2
Arrange half the pieces in a single layer in a roasting pan
- 3
In a saucepan, combine preserves, vinegar, ketchup, and soy sauce
- 4
Heat, stirring constantly, until well blended
- 5
Pour half the pineapple mixture over the layer of ribs
- 6
Top with remaining ribs and remaining pineapple mixture
- 7
Cover pan and bake in a 350 degree F oven for 1 1/2 hours
- 8
Uncover and continue baking 20 to 30 minutes, basting with the pineapple mixture occasionally, until ribs are brown and tender