🫙 From the Spice Rack

rhubarb barbecued short ribs

Name: rhubarb barbecued short ribs
Ingredients: 4 pound beef short ribs, cut into pieces; 1 teaspoon chili powder; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1/2 cup water; 1/2 pound rhubarb (tops removed); 1/2 cup granulated sugar; 2 tablespoon cider vinegar

Rhubarb Barbecued Short Ribs 4 pounds beef short ribs, cut into pieces 1 teaspoon chili powder 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/2 cup water 1/2 pound rhubarb (t...

maineasy

Ingredients8 items

Ingredients

4poundbeef short ribs, cut into pieces
1teaspoonchili powder
1/2teaspoonsalt
1/4teaspoonground black pepper
1/2cupwater
1/2poundrhubarb (tops removed)
1/2cupgranulated sugar
2tablespooncider vinegar

Directions

1
Rhubarb Barbecued Short Ribs 4 pounds beef short ribs, cut into pieces 1 teaspoon chili powder 1/2 teaspoon salt 1/4 teaspoon ground black p
2
Trim excess fat from short ribs
3
In a 6 quart Dutch oven, brown short ribs on all sides
4
Sprinkle with chili powder, salt and pepper
5
Add water
6
Cover and bake 1 1/2 hours or until tender
7
Trim off ends and any remaining leaves from rhubarb
8
Wash stalks thoroughly

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