🫙 From the Spice Rack

pineapple upside down chops

Name: pineapple upside down chops
Ingredients: 3/4 cup apricot preserves; 2 tablespoon butter or margarine; 4 boneless center cut pork chops (about 1-inch thick); 1 tablespoon oil; 4 fresh pineapple rings (about 1/4-inch thick); 1 1/2 cups uncooked instant rice; 1/2 cup water

Pineapple Upside Down Chops Submitted to recipegoldmine.com by Treva Key 3/4 cup apricot preserves 2 tablespoons butter or margarine 4 boneless center cut pork chops (about 1-inch ...

maineasy

Ingredients7 items

Ingredients

3/4cupapricot preserves
2tablespoonbutter or margarine
4boneless center cut pork chops (about 1-inch thick)
1tablespoonoil
4fresh pineapple rings (about 1/4-inch thick)
11/2 cups uncooked instant rice
1/2cupwater

Directions

1
Pineapple Upside Down Chops Submitted to recipegoldmine.com by Treva Key 3/4 cup apricot preserves 2 tablespoons butter or margarine 4 bonel
2
Spoon preserves and butter into 8- or 9-inch-square baking pan
3
Place in oven until butter is melted
4
stir to combine and spread over bottom of pan
5
Meanwhile, brown chops in hot oil over high heat, approximately 2 minutes per side
6
Place pineapple rings in baking pan
7
Sprinkle rice evenly over surface of pan
8
pour water over rice

✨ Treasure your own version of this recipe ← Back to explore