glazed pork chops with spiced onion marmalade
Glazed Pork Chops with Spiced Onion Marmalade Posted by Cookin Dad at recipegoldmine.com May 12, 2001 Source: kittymom Member posted 04-26-2001 12:39 pm - Here is one of my favorit...
Ingredients
- 3/4cupketchup
- 1/4cupplus 1 tablespoon mild-flavored (light) molasses
- 1/4cupbourbon
- 2tablespoondijon mustard
- 1large clove garlic, minced
- 6pork loin chops, each about 1-inch thick
- 1/4cupolive oil
- 1poundsweet onions, such as vidalia, diced
Directions
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Glazed Pork Chops with Spiced Onion Marmalade Posted by Cookin Dad at recipegoldmine.com May 12, 2001 Source: kittymom Member posted 04-26-2
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It is also one of the only three pork chop recipes my picky daughter has eaten and liked (other two are my Chinese father-in-law's Chinese-s
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I did a couple of things differently: First, I sprinkled my pork chops with a seasoned salt mixture made of white pepper, salt, and garlic p
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Second, I lightly dredged my pork chops in flour and fried about 30 seconds on each side before baking
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Lastly, I had to add a little brown sugar to the sauce because I could only find the hot variety of Dijon mustard
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As for the spiced onion marmalade, I thought it was pretty good and quite different, but felt that it detracted from rather than enhanced th
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Actually, I only spread just a spoonful of the marmalade on a couple of chops
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The original sauce the pork chops were baked in is SO GOOD that we all felt that the spiced onion marmalade could be put to better use on so