🫙 From the Spice Rack
pork chops ole
Pork Chops Ole 6 (1/2-inch thick) loin pork chops 2 tablespoons vegetable oil Seasoned salt and pepper to taste 3/4 cup uncooked long grain rice 1 1/2 cups water 1 (8 ounce) can to...
maineasy
Ingredients8 items
Ingredients
- 6(1/2-inch thick) loin pork chops
- 2tablespoonvegetable oil
- 3/4cupuncooked long grain rice
- 11/2 cups water
- 1(8 ounce) can tomato sauce
- 1/2envelope taco seasoning mix (2 tablespoons)
- 1medium green bell pepper, chopped
- 1/2cupshredded cheddar cheese
Directions
- 1
Pork Chops Ole 6 (1/2-inch thick) loin pork chops 2 tablespoons vegetable oil Seasoned salt and pepper to taste 3/4 cup uncooked long grain
- 2
sprinkle with seasoned salt and pepper
- 3
Meanwhile, in a greased 13 x 9 x 2-inch baking dish, combine rice, water, tomato sauce and taco seasoning
- 4
Arrange chops over rice
- 5
top with green pepper
- 6
Cover and bake at 350 degrees F for 1 1/2 hours or until chops are browned and juices run clear
- 7
Uncover and sprinkle with cheese
- 8
bake until cheese is melted
