🫙 From the Spice Rack
spicy rhubarb pork chops
Spicy Rhubarb Pork Chops 6 pork chops 1/4 cup water 5 to 6 tablespoons ketchup 2 tablespoons lemon juice 1/2 teaspoon salt 1 tablespoon grated onion 2 cups sliced rhubarb (1 1/2-in...
maineasy
Ingredients8 items
Ingredients
- 6pork chops
- 1/4cupwater
- 5to 6 tablespoons ketchup
- 2tablespoonlemon juice
- 1/2teaspoonsalt
- 1tablespoongrated onion
- 2cupsliced rhubarb (1 1/2-inch pieces)
- 1/2cupgranulated sugar
Directions
- 1
Spicy Rhubarb Pork Chops 6 pork chops 1/4 cup water 5 to 6 tablespoons ketchup 2 tablespoons lemon juice 1/2 teaspoon salt 1 tablespoon grat
- 2
Drain liquid
- 3
Combine rhubarb, granulated sugar, brown sugar and cinnamon
- 4
Place pork chops in a single layer in a 13 x 9-inch baking dish
- 5
Pour rhubarb mix over pork chops and cover
- 6
Bake at 350 degrees F for 1 1/2 hours
- 7
Cover may be removed during the last 10 to 20 minutes of baking time if there is too much liquid
- 8
Cooking liquid can be used as a sauce.