🫙 From the Spice Rack
chinatown chops
4 to 5 pork chops 2 tablespoons butter 1 can sliced mushrooms, drained 1 box fried Rice-a-Roni® 2 cups hot water 1/4 teaspoon soy sauce In a large skillet, brown po...
maineasy
Ingredients6 items
Ingredients
- 4to 5 pork chops
- 2tablespoonbutter
- 1cansliced mushrooms, drained
- 1box fried rice-a-roni®
- 2cuphot water
- 1/4teaspoonsoy sauce
Directions
- 1
Chinatown Chops 4 to 5 pork chops 2 tablespoons butter 1 can sliced mushrooms, drained 1 box fried Rice-a-Roni® 2 cups hot water 1/4 teaspoo
- 2
Brown fried Rice-a-Roni® with 2 tablespoons butter
- 3
Stir in 2 cups hot water, mushrooms and contents of vegetable sauce envelope
- 4
Place chops on top of rice in a skillet
- 5
Sprinkle with soy sauce
- 6
Cover and bring to a boil
- 7
Reduce heat and simmer 15 minutes or until liquid is absorbed.