🫙 From the Spice Rack
orange marmalade pork chops
Orange Marmalade Pork Chops 6 (4 ounce) pork chops, about 3/4-inch thick Salt and pepper to taste All-purpose flour 1 tablespoon vegetable oil 1/2 cup orange juice 2 tablespoons or...
maineasy
Ingredients6 items
Ingredients
- 6(4 ounce) pork chops, about 3/4-inch thick
- 1tablespoonvegetable oil
- 1/2cuporange juice
- 2tablespoonorange marmalade
- 2tablespoonbrown sugar
- 1tablespoonvinegar
Directions
- 1
Orange Marmalade Pork Chops 6 (4 ounce) pork chops, about 3/4-inch thick Salt and pepper to taste All-purpose flour 1 tablespoon vegetable o
- 2
dredge in flour
- 3
Heat oil in a heavy skillet
- 4
brown pork chops on both sides
- 5
Combine remaining ingredients, mixing well
- 6
pour over pork chops
- 7
Cover, reduce heat, and simmer 40 to 45 minutes
- 8
Yields 4 servings