🫙 From the Spice Rack
Sour Cream Meatloaf
Sour Cream Meatloaf Meatloaf 1 cup sour cream 1 package dry onion soup mix 2 slightly beaten eggs 1 1/2 pounds ground beef 1 cup bread crumbs 2 strips bacon Sauce 1/2 cup ketchup
maineasy
Ingredients8 items
Ingredients
- 1cupsour cream
- 1packagedry onion soup mix
- 2slightly beaten eggs
- 11/2 pounds ground beef
- 1cupbread crumbs
- 2strips bacon
- 1/2cupketchup
- 4tablespoonbrown sugar
Directions
- 1
Sour Cream Meatloaf Meatloaf 1 cup sour cream 1 package dry onion soup mix 2 slightly beaten eggs 1 1/2 pounds ground beef 1 cup bread crumb
- 2
Mix together sour cream, onion soup mix, eggs, ground beef and bread crumbs
- 3
Shape mixture into a loaf pan
- 4
Top with bacon strips
- 5
Lower oven temperature to 375 degrees F and bake meatloaf for 1 hour
- 6
For the sauce: Mix together ketchup, brown sugar, nutmeg and dry mustard
- 7
When meatloaf has cooked for 1 hour, spread the sauce on top of loaf and bake for 15 minutes longer.