🫙 From the Spice Rack
Meatloaf Mexicali
1 1/2 pounds lean ground beef 3/4 cup prepared tomato salsa 1 egg 12 Ritz-style crackers, coarsely crushed (about 1/2 cup crushed) 6 ounces Cheddar cheese, divide...
maineasy
Ingredients5 items
Ingredients
- 11/2 pounds lean ground beef
- 3/4cupprepared tomato salsa
- 1egg
- 12ritz-style crackers, coarsely
- 6ouncecheddar cheese, divided
Directions
- 1
Meatloaf Mexicali 1 1/2 pounds lean ground beef 3/4 cup prepared tomato salsa 1 egg 12 Ritz-style crackers, coarsely crushed (about 1/2 cup
- 2
In large bowl, combine beef, salsa, egg and crackers
- 3
Grate half the cheese and add to mixture
- 4
On baking pan with sides, form ground beef mixture into 9 x 5-inch loaf
- 5
Bake for 60 to 70 minutes
- 6
Meanwhile, slice remaining cheese into triangles
- 7
During last 2 minutes of baking, place triangles on top and bake until melted
- 8
Makes 6 servings.