🫙 From the Spice Rack
Turkey Meatloaf
2 tablespoons olive oil 1 medium size onion, chopped 2 pounds ground turkey 2 eggs, lightly beaten 1/2 cup peeled and grated Granny Smith apples 1/2 cup dried bread...
maineasy
Ingredients8 items
Ingredients
- 2tablespoonolive oil
- 1medium size onion, chopped
- 2poundground turkey
- 2eggs, lightly beaten
- 1/2cuppeeled and grated granny smith apples
- 1/2cupdried bread crumbs
- 1/4cupchicken broth
- 1tablespoonfinely minced garlic
Directions
- 1
Turkey Meatloaf 2 tablespoons olive oil 1 medium size onion, chopped 2 pounds ground turkey 2 eggs, lightly beaten 1/2 cup peeled and grated
- 2
Place olive oil and chopped onion in a skillet over medium-low heat and cook, stirring occasionally, for 15 to 20 minutes or until the onion
- 3
Remove the onion to a large bowl and add all of the remaining ingredients
- 4
Mix together gently until just combined
- 5
Do not over-mix
- 6
Bake in a 9 x 5-inch loaf pan for 45 minutes
- 7
Let rest for 10 to 15 minutes before slicing and serving
- 8
Serves 4 to 6.