🫙 From the Spice Rack
Scotch Meat Loaves
Scotch Meat Loaves 1 beaten egg 3/4 cup soft bread crumbs 1/4 cup finely chopped onion 1/4 cup finely chopped green bell pepper 1/2 teaspoon salt 1 pound ground beef or ground pork...
maineasy
Ingredients8 items
Ingredients
- 1beaten egg
- 3/4cupsoft bread crumbs
- 1/4cupfinely chopped onion
- 1/4cupfinely chopped green bell pepper
- 1/2teaspoonsalt
- 1poundground beef or ground pork
- 4hard-cooked eggs
- 1/2cupcatsup
Directions
- 1
Scotch Meat Loaves 1 beaten egg 3/4 cup soft bread crumbs 1/4 cup finely chopped onion 1/4 cup finely chopped green bell pepper 1/2 teaspoon
- 2
Shape one-fourth of meat mixture around each hard-cooked egg, enclosing the egg
- 3
Arrange in an 8-inch square baking pan
- 4
Bake in a 350 degree F oven 30 minutes
- 5
Drain off excess fat
- 6
Combine catsup, water, vinegar, chili powder and oregano
- 7
pour over meat loaves
- 8
Bake in a 350 degree F oven for 15 minutes more, spooning sauce over loaves occasionally