🫙 From the Spice Rack

vegetarian taco salad

Name: vegetarian taco salad
Ingredients: 3 cup dark red kidney beans, cooked and rinsed; 1/2 cucumber, peeled and sliced; 2 ounce colby cheese, grated; 2/3 cup chopped celery; 1 tomato, diced; 1/2 cup black olives, sliced; 1/2 cup green bell pepper, chopped; 1 small onion, sliced

Vegetarian Taco Salad 3 cups dark red kidney beans, cooked and rinsed 1/2 cucumber, peeled and sliced 2 ounces Colby cheese, grated 2/3 cup chopped celery 1 tomato, diced 1/2 cup b...

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Ingredients8 items

Ingredients

3cupdark red kidney beans, cooked and rinsed
1/2cucumber, peeled and sliced
2ouncecolby cheese, grated
2/3cupchopped celery
1tomato, diced
1/2cupblack olives, sliced
1/2cupgreen bell pepper, chopped
1small onion, sliced

Directions

1
Vegetarian Taco Salad 3 cups dark red kidney beans, cooked and rinsed 1/2 cucumber, peeled and sliced 2 ounces Colby cheese, grated 2/3 cup
2
Toss to combine
3
Add salad dressing as desired
4
crush chips over the top
5
Serves 6 to 8.

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