🫙 From the Spice Rack

vegetarian chili with cornmeal dumplings

Name: vegetarian chili with cornmeal dumplings
Ingredients: 1/4 cup olive oil; 2 medium onions, chopped; 4 medium zucchini, diced; 1 red bell pepper, diced; 1 large green bell pepper, diced; 4 clove garlic, minced; 1 jalapeno pepper, seeded and chopped; 1/4 cup chopped fresh parsley

Vegetable Chili with Cornmeal Dumplings 1/4 cup olive oil 2 medium onions, chopped 4 medium zucchini, diced 1 red bell pepper, diced 1 large green bell pepper, diced 4 cloves garli...

italianmaineasy

Ingredients8 items

Ingredients

1/4cupolive oil
2medium onions, chopped
4medium zucchini, diced
1red bell pepper, diced
1large green bell pepper, diced
4clovegarlic, minced
1jalapeno pepper, seeded and chopped
1/4cupchopped fresh parsley

Directions

1
Vegetable Chili with Cornmeal Dumplings 1/4 cup olive oil 2 medium onions, chopped 4 medium zucchini, diced 1 red bell pepper, diced 1 large
2
Add onions, zucchini, bell peppers and garlic and cook, stirring often, until softened, 15 minutes
3
Add jalapeno, parsley, cilantro, chili powder and cumin and cook, stirring, for 2 minutes
4
Add tomatoes with juice, tomato sauce and sugar
5
simmer 10 minutes
6
Add beans
7
simmer 10 minutes more
8
Dumplings: In medium bowl, mix cornmeal and water

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