🫙 From the Spice Rack
veggie burgers
3 cups cooked brown rice 1 cup finely chopped celery 1 cup finely chopped onion 2 cups sliced sautéed mushrooms 2 cups grated carrots 3 eggs, beaten 2 teaspoons garl...
maineasy
Ingredients8 items
Ingredients
- 3cupcooked brown rice
- 1cupfinely chopped celery
- 1cupfinely chopped onion
- 2cupsliced sautéed mushrooms
- 2cupgrated carrots
- 3eggs, beaten
- 2teaspoongarlic powder
- 1/2cupwhole wheat flour
Directions
- 1
Veggie Burgers 3 cups cooked brown rice 1 cup finely chopped celery 1 cup finely chopped onion 2 cups sliced sautéed mushrooms 2 cups grated
- 2
Add eggs, garlic powder, whole wheat flour and oat bran gradually
- 3
Shape and fry in oil in a hot frying pan
- 4
It may be necessary to dredge burgers with whole wheat flour if they are soggy
- 5
Season after frying with more garlic powder
- 6
Extra burgers may be frozen for later use
- 7
Serve on whole wheat bun with a slice of melted cheese.