Mexican Bean Pie
Mexican Bean Pie Posted by Tiffany at recipegoldmine.com 1/9/2002 6:25 pm Makes 6 servings. 1 (15 ounce) can black beans, rinsed and drained 1 (15 ounce) can pinto beans 1 (16 ounc...
Ingredients
- 1(15 ounce) can black beans, rinsed and drained
- 1(15 ounce) can pinto beans
- 1(16 ounce) can refried beans
- 1(2 ounce) can sliced black olives
- 1/2(15 ounce) can whole kernel corn, drained
- 1/2cupchopped green bell pepper
- 1jalapeno pepper, seeded and minced
- 1tablespooncumin
Directions
- 1
Mexican Bean Pie Posted by Tiffany at recipegoldmine.com 1/9/2002 6:25 pm Makes 6 servings
- 2
1 (15 ounce) can black beans, rinsed and drained 1 (15 ounce) can pinto beans 1 (16 ounce) can refried beans 1 (2 ounce) can sliced black ol
- 3
Combine black beans, pinto beans, refried beans, olives, corn, bell peppers, jalapeno pepper, cumin, chili powder and black pepper in a medi
- 4
Cook on medium high heat until the mixture thickens, about 10 minutes
- 5
Spray a round pan with nonstick oil spray
- 6
Lay one tortilla flat on the bottom of the pan
- 7
Spread bean mixture on the tortilla
- 8
Sprinkle cheese lightly over the bean mixture