🫙 From the Spice Rack
gorditas
Gorditas 2 cups Masa Harina® 1 tablespoon baking powder Water (lukewarm), as needed 1 1/2 cups Longhorn cheese, grated 1 teaspoon salt Enchilada sauce Cheese, lettuce and onions
maineasy
Ingredients4 items
Ingredients
- 2cupmasa harina®
- 1tablespoonbaking powder
- 11/2 cups longhorn cheese, grated
- 1teaspoonsalt
Directions
- 1
Gorditas 2 cups Masa Harina® 1 tablespoon baking powder Water (lukewarm), as needed 1 1/2 cups Longhorn cheese, grated 1 teaspoon salt Enchi
- 2
Add enough water to make a dough — not too stiff and not too runny
- 3
Form into balls, then flatten into 3-inch diameter and 1/4-inch thick patties
- 4
Fry patties in hot oil until golden brown
- 5
Serve with enchilada sauce
- 6
Garnish with cheese, lettuce and onions.