Hot and Spicy Eggplant Patties
Hot and Spicy Eggplant Patties Posted by Tiffany at recipegoldmine.com 2/9/2002 6:59 pm Source: Recipe courtesy Eleanora Scarpetta 4 baby eggplants, skin-on and diced 2 teaspoons s...
Ingredients
- 4baby eggplants, skin-on and diced
- 2teaspoonsalt
- 1/2cupextra-virgin olive oil
- 2cracked cloves garlic, plus 2 finely chopped cloves
- 1red dry hot pepper, diced
- 1large porcini, diced
- 2eggs
- 3tablespoonpecorino romano
Directions
- 1
Hot and Spicy Eggplant Patties Posted by Tiffany at recipegoldmine.com 2/9/2002 6:59 pm Source: Recipe courtesy Eleanora Scarpetta 4 baby eg
- 2
Season with salt and compress with heavy object
- 3
Let it stand for approximately 1 hour
- 4
Squeeze out excess juice and set aside
- 5
In a small frying pan, begin to heat 6 tablespoons extra-virgin olive oil, 2 cracked garlic cloves, hot pepper
- 6
When fragrant, add the eggplant and diced mushrooms for approximately 3 minutes until brown and crisp
- 7
Discard the garlic
- 8
In a bowl, beat eggs, add grated cheese, black pepper, remaining 2 tablespoons of extra-virgin olive oil, chopped fresh basil, and parsley