🫙 From the Spice Rack
Just Peachy Almond Muffins
Just Peachy Almond Muffins 1 (16 ounce) can sliced peaches, drained 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking soda 2/3 cup granulated sugar 1/4 cup light b...
maineasy
Ingredients8 items
Ingredients
- 1(16 ounce) can sliced peaches, drained
- 11/2 cups all-purpose flour
- 1/2teaspoonsalt
- 1/2teaspoonbaking soda
- 2/3cupgranulated sugar
- 1/4cuplight brown sugar
- 2large eggs, beaten
- 1/2cupvegetable oil
Directions
- 1
Just Peachy Almond Muffins 1 (16 ounce) can sliced peaches, drained 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking soda
- 2
drain and set aside
- 3
Combine flour, salt, baking soda and sugar in mixing bowl
- 4
Make a well in center of dry ingredients, add eggs and oil, then stir until dry ingredients are moistened
- 5
Add peaches and remaining ingredients and stir until blended
- 6
Spoon batter into greased muffin pan
- 7
Bake at 350 degrees F for 35 minutes for 6 large muffins
- 8
Bake 20 to 25 minutes for 12 regular-size muffins or bake 18 minutes for 36 miniature muffins.
