🫙 From the Spice Rack
Black-Eyed Pea and Vegetable Stew
Black-Eyed Pea and Vegetable Stew Posted by Tiffany at recipegoldmine.com 11/30/2001 12:06 pm Source: The Healthy Cook 1 tablespoon canola oil 1 cup chopped onions 1/2 cup sliced c...
maineasy
Ingredients8 items
Ingredients
- 1tablespooncanola oil
- 1cupchopped onions
- 1/2cupsliced celery
- 4clovegarlic, minced
- 1potato, peeled and cubed
- 1cupchopped turnips
- 1cupsliced carrots
- 1can(28 ounces) reduced-sodium crushed tomatoes
Directions
- 1
Black-Eyed Pea and Vegetable Stew Posted by Tiffany at recipegoldmine.com 11/30/2001 12:06 pm Source: The Healthy Cook 1 tablespoon canola o
- 2
Add onions, celery and garlic
- 3
Sauté for 2 minutes
- 4
Stir in the potato, turnips and carrots
- 5
Cook for 2 minutes
- 6
Stir in the tomatoes and bring to a boil over medium heat
- 7
Reduce the heat to low and simmer for 10 minutes
- 8
Stir in the black-eyed peas, corn, steak sauce, chili sauce, molasses, vinegar, cornstarch and hot pepper sauce
