🫙 From the Spice Rack
cheese biscuits
2 cups all-purpose flour 4 teaspoons baking powder 1 to 1 1/2 cups finely grated Cheddar cheese, divided 1/4 cup vegetable shortening 1/4 cup butter or margarine
maineasy
Ingredients6 items
Ingredients
- 2cups all-purpose flour
- 4teaspoons baking powder
- 1to 1 1/2 cups finely grated cheddar cheese, divided
- 1/4cupvegetable shortening
- 1/4cupbutter or margarine
- 2/3cupmilk
Directions
- 1
Cheese Biscuits 2 cups all-purpose flour 4 teaspoons baking powder 1 to 1 1/2 cups finely grated Cheddar cheese, divided 1/4 cup vegetable s
- 2
In large bowl, mix together flour, baking powder and 1/2 cup cheese
- 3
Add shortening and butter
- 4
cut into flour mixture with 2 knives or pastry blender until mixture resembles coarse meal
- 5
Make a well in center, pour in milk and stir with a fork just until dough forms a ball
- 6
On a lightly floured board, knead dough lightly, about 15 times, until it is smooth
- 7
Roll out dough to 1/2-inch thickness
- 8
Cut with a 2-inch cookie cutter