🫙 From the Spice Rack
Stir-Fried Chicken and Cashews
Stir-Fried Chicken and Cashews Posted by Darlene at recipegoldmine.com 4/1/02 11:03:51 am As easy as it is delicious, this spunky stir-fry gets its full flavor from soy sauce, sher...
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Ingredients8 items
Ingredients
- 1poundskinless boneless chicken breast halves,
- 2tablespoonsoy sauce
- 1tablespoondry sherry
- 1/2teaspoongranulated sugar (optional)
- 1cupraw cashews or roasted cashews
- 2tablespooncooking oil
- 1tablespoonhoisin sauce
- 1/3cupsliced green onions
Directions
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Stir-Fried Chicken and Cashews Posted by Darlene at recipegoldmine.com 4/1/02 11:03:51 am As easy as it is delicious, this spunky stir-fry g
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1 pound skinless boneless chicken breast halves, cut into 1/2-inch pieces 2 tablespoons soy sauce 1 tablespoon dry sherry 1/2 teaspoon granu
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Set aside
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Meanwhile, in a large skillet or wok, cook cashews in hot oil over medium-high heat for 1 to 2 minutes or until browned, stirring constantly
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Remove with a slotted spoon
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set aside
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Add chicken mixture to skillet or wok
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stir-fry for 2 to 3 minutes or until no longer pink