🫙 From the Spice Rack
Chicken in Garlic Cream
Chicken in Garlic Cream 1 (5-pound) roasting chicken 1/2 pound fresh sliced mushrooms 2 tablespoons butter or margarine 1/2 cup dry sherry Garlic Cream Sauce 4 tablespoons butter
maineasy
Ingredients8 items
Ingredients
- 1(5-pound) roasting chicken
- 1/2poundfresh sliced mushrooms
- 2tablespoonbutter or margarine
- 1/2cupdry sherry
- 4tablespoonbutter
- 2onions, chopped fine
- 3tablespoonflour
- 2cupno fat chicken broth
Directions
- 1
Chicken in Garlic Cream 1 (5-pound) roasting chicken 1/2 pound fresh sliced mushrooms 2 tablespoons butter or margarine 1/2 cup dry sherry G
- 2
Strain broth
- 3
skim off fat
- 4
Skin and bone chicken, cut into large pieces
- 5
Sauté mushrooms until just soft in 2 tablespoons butter
- 6
Add sherry
- 7
Make sauce: Melt butter
- 8
Add onions
