🫙 From the Spice Rack
Raspberry Jerk Chicken
Raspberry Jerk Chicken Yields 4 servings 4 (5 ounce) chicken breasts 1/4 cup raspberry preserves 2 teaspoons vegetable oil 1/4 cup red wine 1/4 cup chicken stock Jerk Seasoning Jer...
maineasy
Ingredients8 items
Ingredients
- 4(5 ounce) chicken breasts
- 1/4cupraspberry preserves
- 2teaspoonvegetable oil
- 1/4cupred wine
- 1/4cupchicken stock
- 2tablespoonbrown sugar
- 2tablespoonkosher salt
- 1tablespoononion powder
Directions
- 1
Raspberry Jerk Chicken Yields 4 servings 4 (5 ounce) chicken breasts 1/4 cup raspberry preserves 2 teaspoons vegetable oil 1/4 cup red wine
- 2
Let marinate for 2 to 3 hours
- 3
Heat oil over medium heat and sauté chicken until browned and cooked about halfway (4 minutes per side)
- 4
Add red wine and let reduce until almost dry, then add stock and preserves
- 5
Continue cooking until chicken is done and the raspberry sauce has thickened slightly (another 4 or 5 minutes)
- 6
Serve with roasted potatoes or rice and black beans.