🫙 From the Spice Rack
Gilroy Garlic Chicken
Gilroy Garlic Chicken 3 tablespoons butter 1 (3 to 3 1/2 pound) chicken, cut up 1/2 teaspoon salt 1/8 teaspoon pepper 20 garlic cloves, unpeeled 1/4 cup red wine 2 tomatoes, peeled...
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Ingredients8 items
Ingredients
- 3tablespoonbutter
- 1(3 to 3 1/2 pound) chicken, cut up
- 1/2teaspoonsalt
- 1/8teaspoonpepper
- 20garlic cloves, unpeeled
- 1/4cupred wine
- 2tomatoes, peeled, seeded and chopped
- 1tablespoonfresh parsley
Directions
- 1
Gilroy Garlic Chicken 3 tablespoons butter 1 (3 to 3 1/2 pound) chicken, cut up 1/2 teaspoon salt 1/8 teaspoon pepper 20 garlic cloves, unpe
- 2
add chicken, brown on both sides
- 3
Season with salt and pepper
- 4
Arrange garlic around chicken
- 5
add wine and tomatoes, thyme
- 6
cover and cook over low heat for 25 to 30 minutes or until tender
- 7
Remove chicken and keep warm
- 8
Add stock to drippings and garlic