🫙 From the Spice Rack
Beer-in-the-Rear Chicken
1 whole frying chicken Olive oil Seasonings, as desired 1 slice onion, celery or apple 1 can light beer Rub the chicken with olive oil, then sprinkle chick...
maineasy
Ingredients3 items
Ingredients
- 1whole frying chicken
- 1slice onion, celery or apple
- 1canlight beer
Directions
- 1
Beer-in-the-Rear Chicken 1 whole frying chicken Olive oil Seasonings, as desired 1 slice onion, celery or apple 1 can light beer Rub the chi
- 2
Place a slice of onion, apple or celery in the cavity of the chicken
- 3
Open the can of beer and open one or two addition holes in the top of the can
- 4
Insert can of beer upright into cavity of chicken
- 5
Place upright in a shallow pan and bake at 325 degrees F for 2 hours or until done.