🫙 From the Spice Rack
Rose Wine Chicken
Rose Wine Chicken 3/4 cup rose wine 1/4 cup soy sauce 1/4 cup olive oil 1 teaspoon peeled and grated fresh ginger 1 teaspoon dried oregano 2 tablespoons packed light brown sugar
maineasy
Ingredients8 items
Ingredients
- 3/4cuprose wine
- 1/4cupsoy sauce
- 1/4cupolive oil
- 1teaspoonpeeled and grated fresh ginger
- 1teaspoondried oregano
- 2tablespoonpacked light brown sugar
- 2clovegarlic, minced
- 8poundchicken pieces
Directions
- 1
Rose Wine Chicken 3/4 cup rose wine 1/4 cup soy sauce 1/4 cup olive oil 1 teaspoon peeled and grated fresh ginger 1 teaspoon dried oregano 2
- 2
In bowl, whisk together wine, soy sauce, oil, ginger, oregano, sugar and garlic
- 3
Place chicken in single layer, skin side up, in shallow roasting pan
- 4
Pour wine mixture over all and bake, basting often, until chicken is browned and juices run clear, about 1 1/4 hours
- 5
Makes 8 servings.