🫙 From the Spice Rack

Chicken with Orange Peel Stir Fry

Name: Chicken with Orange Peel Stir Fry
Ingredients: 2 chicken breasts, boned and skinned,; 1/4 teaspoon salt; 2 tablespoon dark soy sauce; 1 tablespoon cornstarch; 4 cup oil (for deep frying); 2 tablespoon sesame seed oil; 2 tablespoon preserved orange peel or fresh; 1 tablespoon scallion, chopped fine

Chicken with Orange Peel Stir Fry 2 chicken breasts, boned and skinned, cut into 1-inch pieces 1/4 teaspoon salt 2 tablespoons dark soy sauce 1 tablespoon cornstarch 4 cups oil (fo...

maineasy

Ingredients8 items

Ingredients

2chicken breasts, boned and skinned,
1/4teaspoonsalt
2tablespoondark soy sauce
1tablespooncornstarch
4cupoil (for deep frying)
2tablespoonsesame seed oil
2tablespoonpreserved orange peel or fresh
1tablespoonscallion, chopped fine

Directions

1
Chicken with Orange Peel Stir Fry 2 chicken breasts, boned and skinned, cut into 1-inch pieces 1/4 teaspoon salt 2 tablespoons dark soy sauc
2
Mix with 1 tablespoon of the soy sauce and cornstarch
3
Heat oil to boiling in wok
4
Deep fry chicken for 1 minute
5
Remove chicken and oil
6
Heat sesame oil in wok
7
Stir fry orange peel, scallion, ginger and chile peppers for 1 minute
8
Add sherry, remaining 1 tablespoon soy sauce, wine vinegar and sugar, then add chicken

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