🫙 From the Spice Rack
Chicken Piccata
4 chicken breast halves, skinned and de-boned 1/4 cup flour 1/4 cup butter or margarine 1/2 cup boiling water 1/8 teaspoon garlic powder 1 egg 3 tablespoons lemon j...
maineasy
Ingredients8 items
Ingredients
- 4chicken breast halves, skinned and de-boned
- 1/4cupflour
- 1/4cupbutter or margarine
- 1/2cupboiling water
- 1/8teaspoongarlic powder
- 1egg
- 3tablespoonlemon juice
- 1/8teaspoonpaprika
Directions
- 1
Chicken Piccata 4 chicken breast halves, skinned and de-boned 1/4 cup flour 1/4 cup butter or margarine 1/2 cup boiling water 1/8 teaspoon g
- 2
Combine flour, garlic powder and paprika
- 3
Dip chicken in egg mixture then in flour mixture
- 4
In skillet, brown chicken in margarine or butter
- 5
Dissolve bouillon in boiling water
- 6
add with remaining lemon juice to skillet
- 7
simmer 20 minutes or until tender
- 8
Makes 4 servings.